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Hello, Sakuraco community! We hope you’re doing well. Here are the winners of the September 2025 Reviewer Contest!

From small corner shops with paper lanterns to busy chain restaurants near train stations, izakaya are a fixture of Japan’s social life.

The Buddhist monk plays a central role in shaping Japan’s spiritual and cultural landscape. But there is one who is primarily known for his efforts–Shodo Shonin.

Right after Aomori, Nagano consistently ranks among Japan’s top apple producers. But its fame doesn’t stop there! Shinshu apples are renowned worldwide, cherished both as fresh fruit and in a variety of delicious apple-based treats. That’s more than enough reason for us to dive in and discover what makes them so special!

From late summer to early fall, you can easily spot stunning Kyoho grapes elegantly packed in gift baskets at supermarkets and specialty fruit shops across Japan. These treasured fruits are frequently presented as elegant gifts, representing both excellence and thoughtful friendship.

The Japanese sweet potato, or satsumaimo, is a root vegetable characterized by its vibrant purple skin and naturally sweet, golden-yellow flesh.